Sunday, October 13, 2013
Ultimate Winter Couscous
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Couscous is actually a background ingredient to this hearty and flavorful dish. Savory root vegetables, butternut squash, chickpeas and...
Sunday, October 6, 2013
Vegetable-Bean Soup With Herb-Infused Olive Oil
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It's 88 degrees here and I thought, there is no better day than today to make a big pot of piping hot vegetable soup. Actually ...
Saturday, October 5, 2013
Farfelle With Asparagus, Mushrooms And Goat Cheese
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In my humble opinion, there is nothing greater when you don't feel like cooking than heading out to your favorite restaurant. But ...
Thursday, September 26, 2013
Stuffed Zucchini With Farro, Red Pepper And Feta
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Have you ever torn out a recipe from a publication half-heartedly, thinking this might be decent ... meh , maybe I'll try this...
Tuesday, September 24, 2013
Orzo With Porcini Mushrooms, Radicchio and Aged Balsamic Vinegar
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Anybody who lives in Los Angeles and cares an iota about food considers the chef and restaurateur Nancy Silverton a household name. ...
Tuesday, September 17, 2013
Butternut Squash Salad With Walnuts, Gorgonzola & Fried Sage
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In a bit of a hurry today but whipped this salad up for lunch as a result of creative foraging and ended up developing a dish that we e...
Sunday, September 15, 2013
Ranger Cookies
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Do not make these cookies if you plan on having just one while you graciously allow the rest to disappear as family and friends i...
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